Chinon "Clos de la Pallus" Domaine de Pallus 2018 Abadia de San Campio The wines are then matured

The wines are then matured in a

Aromas of black cherries

Laurent Tribut is following the same principles as Vincent Dauvissat

while 1er Crus see 30% new oak and Grand Crus 50% new oak

Older vines (some planted in the 1950s) contribute concentration and depth

Chinon "Clos de la Pallus" Domaine de Pallus 2018 Abadia de San Campio The wines are then maturedDomaine de Pallus, Bertrand Sourdais, Chinon Over recent vintages Bertrand Sourdais has refined his technique and now Domaine de Pallus is amongst the select elite group of most dynamic vignerons of the appellation. La Revue du Vin de France February 2013 Bertrand remained enthralled and rooted to his native Chinon, especially for its emblematic grape variety, Cabernet Franc. It seemed inevitable, therefore, that he would someday devote his skills and