INSTANT COFFEE - COLOMBIA MOKKA NATURAL ARCHIVED this coffee delivers a bright

this coffee delivers a bright and tropical taste

This custom lot goes through a hot and cold fermentation starting with 48 hours of warm fermentation to activate peak microbial activity

What’s Included

Awarded 2nd place at the Coop Coffee Quality Awards

Grown in the highs of Haraz at 2

INSTANT COFFEE - COLOMBIA MOKKA NATURAL ARCHIVED this coffee delivers a brightThis rare Natural Mokka from Rodrigo Sanchez at his farm Las Veraneras in Huila is a stunning expression of careful fermentation and slow drying. After a 24 hour anaerobic fermentation and nearly a month of drying, it bursts with deep, spiced complexity think clove, mulberry, molasses, and pomegranate. A limited gem from Rodrigo Sanchezs 2024 harvest that we kept in our deep freezer at 30f vacuum sealed. Perfect for adventurers and explorers, this