Terralta Anejo Tequila Tierra Sagrada and fresh-cut bamboo

and fresh-cut bamboo

Because of the long process of deep aging

a bold and smoky single malt Scotch with intense flavors of peat smoke

The source of our rum is from deep in the South Caribbean where the ideal situation exists for aging rum

featuring winter spice paired with light hints of caramel

Terralta Anejo Tequila Tierra Sagrada and fresh-cut bambooTERRALTA ANEJO TEQUILA 750ML Handpicked mature agave plants with the correct amount of brixs levels that are shaved by jimadors that even take out the stem from the male agave plant that could add bitterness to the Tequila. Same natural yeast that his grandfather used to used 80 plus years ago, (today many tequilas use synthetic yeast in order to get a larger yield) we dont like adding anything that is not natural or could change its natural flavor or