Cartuxa Evora Reserva Tinto 2018 75cl Aconcagua Valley Think roasted venison

Think roasted venison

Wine Spectator: 92 points – “Clos du Marquis Saint-Julien shows a harmonious balance of fruit and fine-grained tannins

each expressing its own unique sense of place through precision

Each bottle is limited and numbered

concentrated fruit flavours are supported by firm yet ripe tannins and lively acidity

Cartuxa Evora Reserva Tinto 2018 75cl Aconcagua Valley Think roasted venisonCartuxa Colheita Reserva Tinto is one of Alentejo's most storied red wines, produced on the historic Quinta de Valbom estate in vora where vines have been cultivated since 1517. A wine of remarkable depth, structure and heritage, it has been setting the benchmark for Alentejo reds since its first vintage in 1987. Why You'll Love It Few wines carry the weight of history quite like Cartuxa. Rooted in a tradition established by Carthusian monks over four