Puligny Montrachet Le Trezins, Domaine Larue 2023 Tokaji Rich aromas of raisins

Rich aromas of raisins

having studied oenology in France and Portugal (and worked in Chile and New Zealand)

he has been able to get the best out of both the New and Old Worlds and now focuses on his region's speciality of Picpoul de Pinet producing a complex

Domaine Belama

whom Renaud worked for in the mid-2000’s

Puligny Montrachet Le Trezins, Domaine Larue 2023 Tokaji Rich aromas of raisinsDomaine Larue, Didier & Denis Larue Domaine Larue produces direct, consistent wines vinified in a style both modern and one which draws on the familys nearly 75 years of experience. The domaines holdings include high elevation slopes on diversely varying clay and limestone soils facing south, southeast, and southwest. Total planting area is 11 hectares for white grapes (95% Chardonnay, 5% Aligot) and 6 hectares for red (100% Pinot Noir). They have