Habesha Clay Pot / የሸክላ ድስት / ጻሕሊ Size:Medium and even pizza

and even pizza

and other East African cuisines

aromatic qualities and are essential in the brewing process for adding unique flavors and scents to traditional drinks

Enjoy your authentic Ethiopian T’ej (honey wine) with this beautifully crafted Berele

Enhance your space with this elegant round wall clock

Habesha Clay Pot / የሸክላ ድስት / ጻሕሊ Size:Medium and even pizzaThe Habesha clay pot, known as la Dst ( ) in Amharic and ali () in Tigrinya, is a traditional handmade earthenware pot used in Ethiopian and Eritrean cooking. These pots are crafted from natural clay and fired at low temperatures, giving them a porous structure that enhances the flavors of food while retaining heat for extended periods.