Brazil Cerrado Grind:Paper Filter This coffee produces an earthy

This coffee produces an earthy complexity that is typical to Sumatran origins

Only those who meet the cup profile standards are then milled

and our gentle process ensures that the natural flavors of the coffees are preserved while the caffeine is drawn out the beans

Roasting Process: Semi-washed

coffee farming is an art which has been passed down through generations

Brazil Cerrado Grind:Paper Filter This coffee produces an earthyRoast Level: Medium Roasting Process: Full Natural Drying: Sun Dried Description: Roasted Almonds, Caramel, Dark Chocolate. This amazing coffee comes from a combination of 3 farmers, Mauro Galheri of Farm Patano, Zelinda Lazara Zanetoni Piovezan of Farm So Judas Tadeu and Eneas Ferreira de Aguiar Neto of farm Bragas Copaiba, all of which are located within The Cerrado Mineiro Region of Brazil. This region is known for having very well defined seasons,