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Sabarot Cèpes biscuits-cakes Favorol olives in brine from

Sabarot Cèpes biscuits-cakes Favorol olives in brine fromDescription French gourmet mushrooms for that special dish reconstitute before using. The liquid can be reserved to use as a stock. Also available in a 40g jar. Producer Sabarot have been sourcing and producing top quality products including dried lentils, beans and mushrooms since 1819, in the Haute Loire region of France. A family company, now run by the seventh generation, Sabarot has a wealth of ancestral knowledge and expertise in the milling

SKU: 32094480598 · From crisbcreativa.com

4.8
USD179.50 USD223.50

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Description

Favorol olives in brine from Verona

Whilst similar in style to Parmigiano Reggiano

Perfect to dress salads

Also available in a 30g bottle

southern Spain

Sabarot Cèpes biscuits-cakes Favorol olives in brine fromDescription French gourmet mushrooms for that special dish reconstitute before using. The liquid can be reserved to use as a stock. Also available in a 40g jar. Producer Sabarot have been sourcing and producing top quality products including dried lentils, beans and mushrooms since 1819, in the Haute Loire region of France. A family company, now run by the seventh generation, Sabarot has a wealth of ancestral knowledge and expertise in the milling

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