Pork Leg/ Hand (1pc) be a chef It is commonly used to

It is commonly used to make homemade fishballs

1) Farmed without antibiotic & growth hormones2) Fed with lactobacillus “YAKULT”3) More tender and lower in cholesterol & saturated fats4) Award winning chicken

Simply fry whenever you crave them and enjoy crispy golden skin packed with rich prawn paste fragrance and flavour

recovery nourishment

Freshly baked from scratch with premium ingredients

Pork Leg/ Hand (1pc) be a chef It is commonly used toDescription Pork leg is a prime hindquarter cut that provides lean meat and is used either fresh or cured. The boned and rolled leg makes a premium roasting joint full of meaty flavors. Pork leg are suitable for frying or grilling. Health Benefits Pork leg has high content of protein, which is needed by the body for forming muscle mass. The consumption of pork leg provides calcium to maintain bone health, prevent osteoporosis and assist growth for