Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin The texture offers a restrained

The texture offers a restrained fleshiness on the mid-palate with a focused and bright saline finish

balancing creaminess with refreshing tension

Fruit for ‘Bois de Blagny’ is hand-harvested

uses a non-interventionist approach in the cellar

Seth Morgen Long is the mind behind the Willamette Valley winery

Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin The texture offers a restrainedLed by Leo Erazo (Altos Las Hormigas, Mendoza) and his partner Justin Decker, Rogue Vine produces terroir reflective wines from two subregions of Chiles Itata Valley. Here, vineyards are mostly dry farmed and bush trained, with some plants even boasting an age of 100+ years. This 45 30 25 blend of Moscatel, Riesling, and Smillon is produced from organic fruit grown in Paleozoic granite soils. The wine shows pronounced aromatics of stone fruit,