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Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemons

Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemonsPracticing Organic SIP Certified 100% Sauvignon Blanc Sourced from 2 sites in Santa Barbara County Sandy loam, rocky shale, and riverbed soils 2 sites harvested separately and combined during fermentation Cool, slow fermentation in stainless steel Aged 11 weeks sur lie 1517 cases produced 12. 6% abv

SKU: 39923343811 · From crisbcreativa.com

4.6
USD21.97 USD66.97

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Description

preserved lemons

'Les Fruits Rouges

This is a maritime wine with acidity

He soon produced Buchanan Blend which became relied upon by many for its consistency and quality

with very soft vanilla accents

Sauvignon Blanc 'Santa Barbara County', Land of Saints sku_2291804 preserved lemonsPracticing Organic SIP Certified 100% Sauvignon Blanc Sourced from 2 sites in Santa Barbara County Sandy loam, rocky shale, and riverbed soils 2 sites harvested separately and combined during fermentation Cool, slow fermentation in stainless steel Aged 11 weeks sur lie 1517 cases produced 12. 6% abv

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