Argiolas Liqueur Mirto Tremontis sku_1550218 white chocolate and caramel (creme

white chocolate and caramel (creme brulee) on the palate

Category: Brandy

black currants

Whisky Advocate 94 points - Launched in 2003

often copied by other brands

Argiolas Liqueur Mirto Tremontis sku_1550218 white chocolate and caramel (cremeA unique liqueur made from the berries of the Mirto (Myrtle) plant. Myrtle is one of the most distinctive essences of the Mediterranean and has long been recognized for its healing properties. This liqueur is violet red in color with herbal aromas. It is bittersweet on the palate and backed by flavors of mint, eucalyptus, juniper and spices. Sardinian tradition is to drink Mirto at the end of a meal. It is best served well chilled.