Four Roses Single Barrel Special Recipe OESK Bourbon extra-brut-selection Paul Jaboulet Aîné crafted this

Paul Jaboulet Aîné crafted this during a warm

For those looking to take their classic negroni to the next level

Inviting greater synergy between wood and spirit

red-fruited Pinot that Clouet reins in with bright acidity and minerality

honey and fruits notes

Four Roses Single Barrel Special Recipe OESK Bourbon extra-brut-selection Paul Jaboulet Aîné crafted thisFour Roses is unique among bourbon distilleries in producing ten distinct bourbon recipes from two mash bills and five proprietary yeast strains. OESK uses the 'E' mash bill (75% corn, 20% rye, 5% malted barley) with the 'K' yeast strain, known for imparting baking spice character. Released in 2025 as part of the new Single Barrel Collection alongside OBSF, OESO, and flagship OBSV. Bottled at 100 proof. Each single barrel expresses its own variation