grune oliven in plasterolen in kalten bio 1000 g 600 g bio organica italia Boswellia serrata Food Industry - Antioxidant and

Food Industry - Antioxidant and preservative: L-Ascorbic Acid helps maintain the freshness and color of foods

The dietary supplement is a unique combination of ingredients that support the removal of microorganisms and toxins from the body

Stir vigorously or use a blender

It contributes to maintaining a strong immune system [ID 68] and affects the health of the nervous system [ID 66]

(WH) - Extracts of wild Siberian herbs

grune oliven in plasterolen in kalten bio 1000 g 600 g bio organica italia Boswellia serrata Food Industry - Antioxidant andINGREDIENTS Green olives*, water, salt, acidity regulator: lactic acid. (*Ingredient from controlled organic farming) DESCRIPTION Sliced green olives, preserved in brine. Pasteurized product. Ideal as an aperitif, appetizer, or as seasoning for salads, pizzas, bruschetta, and first or second courses based on meat or fish. NUTRITIONAL VALUE PER 100 g Energy value: 573 kJ 139 kcal Fat: 13. 4 g of which saturated fatty acids: 2. 4 g Carbohydrates: 2. 2 g