Espolon Anejo Tequila (750ml) Champagne Backbone for any margarita

Backbone for any margarita

Amasa is the winery's approachable-yet-serious blend from the high-altitude Yatir Forest vineyards

and built for the Shabbos table

Decant an hour for current drinking

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Espolon Anejo Tequila (750ml) Champagne Backbone for any margaritaAn Anejo tequila from the Los Altos highlands, rested twelve months in American oak. Smoother and richer than the Reposado, with the workhorse price tag Espolon is known for. Mood: Caramel, oak, easy. Our sommelier says The Anejo that's punching above its price every night of the week. Tasting notes Caramel, vanilla, baked apple, light oak. Medium bodied with toffee, soft pepper, cooked agave, and a clean oak frame. Medium length and warming; finishes