Mercer Chardonnay skus_02448 After undergoing extended fermentation and

After undergoing extended fermentation and maceration

Red and black-fruited and floral aromatics with notes of red plums

The oak is smooth

13 Celsius Sauvignon Blanc is an incredibly food-friendly wine

It is the first legal absinthe to be distilled

Mercer Chardonnay skus_02448 After undergoing extended fermentation andNotes of apples and pears coupled with sweet vanilla and hints of lemon lime zest greet you on the nose. The ripe fruit continues in the mouth creating a sweet, round mouthfeel that leads into an elegant, lengthy finish. The restrained malolactic fermentation has produced a wine that has bright acidity with clean fruit on the finish. Half barrel fermented and half done in stainless steel, this classy effort seems to overdeliver. It starts with good