Fred Jerbis Vermouth SPCALIFORNIA Flavors of mango

Flavors of mango

Peter will guide attendees through the country's unique terroir

RRBC's classic Helles Lager

its name honours the founders of the company who have the same initials: Paola Rovetta e Paolo Rabotti

and generously styled Champagne with a fine mousse

Fred Jerbis Vermouth SPCALIFORNIA Flavors of mangoFederico Cremasco revived vermouth making tradition in Friuli using a 1946 recipe he discovered in a late 1800s recipe book. His Vermut features 25 hand cultivated and foraged botanicalsincluding three varieties of wormwoodsteeped and macerated to create a complex, herb forward expression. Citrus and herb dominate the nose while red fruits and spice emerge on the palate, culminating in beautifully balanced bitterness. Unfiltered and bottled at 18% ABV.