Ruffino Moscato d'Asti 2020 caseonly_N fleshy though not at all

fleshy though not at all heavy with a juicy

On the smell it accentuates wild plants and flower and the cooking of the mature maguey plant with a fresh and unmatched perfume

It has good mouthfeel

The palate is medium-bodied with crisp tannin

with a luscious peaches and cream character with notes of toasted almonds and nutmeg

Ruffino Moscato d'Asti 2020 caseonly_N fleshy though not at allWe source the grapes for this wine from the Roero, Monferrato and Langhe regions in southern Piedmont. The first stage of Moscato production is a traditional white wine process. The second stage uses the Charmat method in which the wine undergoes a secondary fermentation in tanks and is bottled under pressure to produce light, gently sparkling bubbles and to preserve the fresh, fruit characteristics of the Moscato Bianco grapes. Moscato dAstis low