Ibérico Pork End Loin (Pluma Iberica) (2.1 LB avg) cow ensuring consistency and reliability whether

ensuring consistency and reliability whether you’re preparing raw dishes or gently searing for added depth

Season simply to let the fish shine

5oz packA more delicate

Refrigerate upon arrival

mild tuna flavor

Ibérico Pork End Loin (Pluma Iberica) (2.1 LB avg) cow ensuring consistency and reliability whetherDiscover the culinary excellence of Iberico Pork End Loin (Pluma Ibrica), a premium cut sourced from the legendary Ibrico pigs of Spain. Known for its exceptional tenderness, delicate marbling, and rich, nutty flavor, Pluma Ibrica is a true delicacy cherished by chefs and gourmet enthusiasts alike. Key Features: Premium Ibrico Pork: Sourced from free range, acorn fed Ibrico pigs, known for their superior quality and distinctive flavor. Tender and