Apple, Mutsu Rootstock:Standard Rootstock and leaves have been prepared

and leaves have been prepared as teas

Goldcot apricots are a must-have for northern growers

The leaves

making it ideal for northern regions where many other pear varieties may struggle

continuing to support nutrient cycling and microbial habitats

Apple, Mutsu Rootstock:Standard Rootstock and leaves have been preparedThe Mutsu apple tree is a cross between a Golden Delicious and a Kiwifruit apple, and it produces large, round conical apples with a yellow green skin and a crisp, juicy flesh. Mutsu apples are known for their sweet and tart flavor, and they can be eaten fresh, baked, or cooked. They are also a good source of vitamins C and A. Fruit size: Large Fruit shape: Round conical Fruit taste: Sweet and tart Fruit color: Yellow green Cold hours: 600 800 Fruit