Paul Berthelot Champagne Cuvee De Reserve NV RFLASH then 14 months on the

then 14 months on the lees in 600-liter demi-muids

the pleasant stimulation from the gas

Cour-Cheverny's recipe for a white that is all nerve

it also has all the typical elegance of the finest Pauillac wines

peels and all

Paul Berthelot Champagne Cuvee De Reserve NV RFLASH then 14 months on theThe Berthelot family has been making Champagne in the Premier Cru village of Dizy since 1884, five generations deep in the Valle de la Marne. Their Cuve de Rserve is the house calling card, a blend of all three Champagne grapes with the Pinots leading the way. The result is generous and round, with the ripeness of the dark grapes balanced by classic Champagne freshness. A friendly, food loving grower bubbly that punches above its weight. Pop it for