Bols Liqueur Sour Apple brand_Antica Erboristeria Cappelletti with the usual 20% of

with the usual 20% of reserve wines and some 6% still red wine from Les Riceys in the Aube

Brugal 1888 is made from rum that has gone through two aging processes

Williams pear and hints of flowers

Drunk diluted & chilled it traditionally makes a fine accompaniment to fish dis

rich flavors of ripe apple

Bols Liqueur Sour Apple brand_Antica Erboristeria Cappelletti with the usual 20% ofBOLS Sour Apple is a crispy tangy liqueur with the full taste of fresh green apples underpinned by subtle flavors of woody cinnamon and cooking apple, all wrapped in a delicious balance of sweet and sour. Bols Sour Apple can be drunk on its own or over ice, but by far its greatest use is in cocktails. Crisp and tangy green apples with subtle woody cinnamon.