Rooster Rojo Pineapple Tequila 70cl Aetos Individual vineyard batches are left

Individual vineyard batches are left on lees until blending

Sourced from low-yielding coastal vineyards in Stellenbosch

Best served ice cold

Grapes are hand-picked from selected vineyards in the Douro Valley

This is a new product launched by the Sazerac company to commemorate the Legendre Herbsaint Liqueur first introduced to America by J Marion Legendre in 1934

Rooster Rojo Pineapple Tequila 70cl Aetos Individual vineyard batches are leftRooster Rojo Anejo tequila is aged for at least 12 months in ex Bourbon barrels before being infused with top quality Red Spanish cooked Pineapples. You will experience the finest aged tequila notes accompanied with tropical fruit, pineapple and smoked aromas. The palate opens with a structured, pleasant sensation of ripe banana, pineapple and spices layered in a smoky finish.