SA Table: 02 March 2024 Unwooded Chardonnay characterised by nuances of geranium

characterised by nuances of geranium

the Leopard’s Leap South African Table presents guests with the opportunity on 15 April 2021

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

health-conscious and delicious

SA Table: 02 March 2024 Unwooded Chardonnay characterised by nuances of geraniumSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food