Ad Hoc at Home Cookbook - Signed by Chef Keller bouchon bistro 30g Ossetra

30g Ossetra

It’s a relationship that’s the very embodiment of collaboration and of the whole being greater than the sum of its parts

A 2017 Housewares Design Award Finalist

how far to caramelize sugar for different uses

The bolster-free design supports a firm pinch grip and allows easy honing/sharpening

Ad Hoc at Home Cookbook - Signed by Chef Keller bouchon bistro 30g OssetraChef Thomas Keller shares family style recipes that you can make any or every day. In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heartflaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's madeleines a run for their money. Chef Keller, whose restaurants The French Laundry in