Tanzania Iwalanje Coffee Press Coffee 5 Panel Patch Hat Ecom you'll begin to detect fruit

you'll begin to detect fruit notes

On the Mexican border

The Cooperativa de Caficultores de Dota

This particular lot is fermented in Anaerobic chambers for 240 hours leading the way for this coffee to be bright

it promises year-round comfort without any fuss

Tanzania Iwalanje Coffee Press Coffee 5 Panel Patch Hat Ecom you'll begin to detect fruitCUPPING NOTES FROM OUR HEAD ROASTER While staying true to its Tanzanian roots this lot offers bright, fruity notes reminiscent of a citrus and berry fruit salad. As this coffee lingers, notes of sweet and creamy caramel start to come through with a subtle finish of lemongrass. This coffee is bright and clean, a perfect representation of Tanzanian coffee. ORIGIN Farm: Washing Station Region: Songwe, Mbozi Process: Washed, Fermented 24 48hrs, sun dried