Boned & Rolled Shoulder of Free Range Pork size:2 kg | Serves 8-10 500g Grass Fed Beef Mince

500g Grass Fed Beef Mince

casseroles

but with the rind removed

Cook fast over high heat to develop a dark

tender slices when cooked carefully

Boned & Rolled Shoulder of Free Range Pork size:2 kg | Serves 8-10 500g Grass Fed Beef Minceur shoulder of pork is carefully boned and rolled by hand by our butchers, creating a uniform joint that is easy to carve while keeping the natural balance of meat and fat. This cut has generous marbling and intramuscular fat, which melts during slow roasting or braising to keep the meat tender and full of flavour. Ideal for roasting whole, slow cooked pulled pork, or thick slices for hearty meals, every step reflects the skill and care that goes into