Hamacher Pinot Noir 2012 Bottle:1 We use a Riesling-specific yeast

We use a Riesling-specific yeast in a cool and slow fermentation to accentuate delicate flavors

Half of the wine was aged in seasoned French

55g/100mlRS: 4

000 foot peak

Mourvèdre vines are planted in sandy soil and are dry-farmed

Hamacher Pinot Noir 2012 Bottle:1 We use a Riesling-specific yeastThis darkly fruited wine with spicy, briary aromatics shows a full mouth remarkable for its balance of intensity and finesse. The sweet middle leads to a long finish of firm grain, ripe and soft tannins. Seamless and silky, this is a wine for lovers of texture and length. This darkly fruited wine with spicy, briary aromatics shows a full mouth remarkable for its balance of intensity and finesse. The sweet middle leads to a long finish of firm grain,