Large Spear Pestle and Bowl Mortar winter adapted for pastes

adapted for pastes

Hand made using traditional techniques in our signature Classical design

Our Classical Stoneware tableware range has an earthy tone and it is fired at an exceptionally high heat

pasta and desserts like apple crumble

We also use them as small serving bowls for side dishes

Large Spear Pestle and Bowl Mortar winter adapted for pastesNamed as one of 'The decade's design classics', by The Sunday Times, the sculptural shapes of the pestle and mortar are hand thrown in small batches, and the unglazed vitrified finish makes it a real tactile pleasure to use. It has a generous sized bowl mortar, adapted for pastes, sauces and pestos. For best results, use the pestle with a rocking motion. John Julian Pestle and Mortars make the ideal gift for foodies, chefs and design lovers. Please