Gabriel Boudier Liqueur Creme de Cassis de Dijon sku_2331410 Tropical fruit flavors dominate on

Tropical fruit flavors dominate on the palate - pineapple and green apple mingle seamlessly with hints of brown sugar and butterscotch

The approximate harvest date is at the end of March

And it's American Born

some melted brown sugar and oak spices at the end

young chardonnay acidity in its structural chassis and will age beautifully

Gabriel Boudier Liqueur Creme de Cassis de Dijon sku_2331410 Tropical fruit flavors dominate onGabriel Boudier's creme de cassis is of exceptional quality, which comes from the perfect balance between the carefully selected blackcurrants, alcohol and sugar, that has made the product universally acclaimed. Enjoy its deep violet colour, its intense fruit flavour and its long velvety texture. The blackcurrant infusion is obtained by macerating blackcurrants in alcohol. Blackcurrant is a particularly acid fruit and the only way to neutralise this