Brut NV, Wiston sub region_Campania This elegant sparkling has a

This elegant sparkling has a clear

Pair with Pasta dishes with meat ragout

The must is stored at 32°F and allowed to warm just prior to bottling

which is granted by the intense fruit and elegant character with a lingering finish

and even perhaps a bit of grilled pineapple

Brut NV, Wiston sub region_Campania This elegant sparkling has a35% Chardonnay, 35% Pinot Noir, 30% Pinot Meunier Sourced from estate vineyards planted on flinty chalk based soils Hand harvested Each variety is gently whole bunch pressed then goes through primary fermentation in steel tanks Lees aging for 8 months in steel tanks Blended and bottled with 20 30% reserve wine dating back to 2008 Slow secondary fermentation in bottle, kept on lees at 9 11C for 3 5 years Riddled and disgorged with a dosage of 8g L