Smoked Salmon Sides Preparation:Unsliced Side versatile enough for everything from

versatile enough for everything from a simple weeknight supper to a centrepiece worth serving to guests

It needs very little to make it shine

One smoked fish portion (such as smoked haddock

Delivered live and prepared to order

Our cod is landed fresh through Brixham Fish Market and sourced from trusted North Sea suppliers

Smoked Salmon Sides Preparation:Unsliced Side versatile enough for everything fromA whole side of smoked salmon, cold smoked in house over hardwood and sliced to order. Generous enough for a crowd, it is the kind of thing that earns its place at a celebration table or makes a thoughtful gift for someone who appreciates good food. Serve it straight from the side, sliced at the table, with crme frache, capers and good bread alongside. Choose to have it sliced sashimi style above for thick, straight cut portions that are ready to