Berentzen Sour Apple Schnaps 70cl Tuaca Quartet is Champagne Louis Roederer’s

Quartet is Champagne Louis Roederer’s outpost in California’s Anderson Valley

The soft sweetness and silky texture make it incredibly versatile - delicious neat or over ice

Grapes are harvested in mid-October

This bottled phenomenon combines hand-picked seaberries and elderberries with the creative use of kelp and pine to give a new perspective on complex flavour combinations

while the Mallolactic fermentation was only allowed to ferment 40% of the total Mallic acid

Berentzen Sour Apple Schnaps 70cl Tuaca Quartet is Champagne Louis Roederer’sGermany's No. 1 fruit flavour schnapps range. The Perfect Fruit for those who like it easy and natural like. For the wonderful freshness Berentzen Sour Apple combines crisp, fresh apples with a fine Berentzen wheat grain.