Duck ingredients In the past

In the past

The fish meat is firm and bouncy

Oxtail can be used to cook into a broth or soup as it is nutritious

DHA & Bromelain

they usually take a longer time to cook than most of the other cuts

Duck ingredients In the pastDescription Duck meat is a strong flavored, gamey tasting meat that is closer to red meat in flavor than chicken. It has more fat which, when cooked correctly, provides a lovely mix of tender, moist protein with a fatty mouthfeel. Health Benefits Duck meat is extremely flavorful and nutrient dense. It's an excellent source of protein and healthy fat as well as micronutrients including selenium, iron, and niacin. Disclaimer *All images are for