Free Range Pork Tenderloin Venison it brings together the natural

it brings together the natural richness of the shoulder with the convenience of a boneless cut that is easy to carve and serve

Use the marinade of your choice and then treat like a giant steak - cook over coal or wood embers on medium heat until the outside is charred and golden and the centre is a perfect 60C for a medium result

Rest briefly before serving

2 Breasts per pack

trimmed and cut into even cubes for consistent cooking

Free Range Pork Tenderloin Venison it brings together the naturalOur pork tenderloin comes from properly reared free range pigs, a naturally lean and tender cut from the loin fillet. Carefully trimmed by our butchers, it has a delicate texture and subtle flavour, making it a versatile choice for a variety of dishes.