Pastry Collection by Antonio Bachour Tetyana Verbytska Many of my recipes are

Many of my recipes are inspired by well-loved flavors

satisfying masterpieces

The Choux Flowers with Caramel are a feast for the eyes and taste buds

comprehensive instructions

has  never failed to impress my guests – the perfect marriage of deep chocolate indulgence and bright

Pastry Collection by Antonio Bachour Tetyana Verbytska Many of my recipes areMaster 10 modern desserts by world famous Chef Antonio Bachour Welcome to my Pastry Collection, a treasure trove of recipes that pay homage to the classics while embracing the innovative spirit of modern ptisserie. Within this book, I invite you to prepare 10 of my favorite desserts cakes, tarts, and more. Each recipe is a reflection of my passion for the art of pastry making, which I hope to share with you. I couldnt make a pastry book without