Star of Bombay GinStyle_Londeon Dry temperature

temperature

citrus nose with hints of Honeydew melon

as we know it today

it is soft and juicy

and sugary cinnamon is balanced a bit by the higher proof and a bit of smoke

Star of Bombay GinStyle_Londeon Dry temperatureAdding a rich new dimension to our original recipe. Ambrette seeds, solely sourced from Ecuador. And gently dried bergamot orange peel hand picked in Calabria. Tasting's Notes The classic notes of juniper, angelica and coriander have been intensified, with the addition of bergamot and ambrette seeds offering extra exoticness. A rich and intense gin. Botanicals Liquorice, Ambrette seeds, Dried bergamot orange peel, Cassia Bark, Coriander, Angelica