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Chlorogenic acids: Antioxidants that may help regulate glucose metabolism and reduce oxidative stress

Foods to Avoid: Foods that increase inflammation or feed yeast: Sugars and sweeteners Fruits (see foods to eat section above as some fruits are allowed) Grains (including corn) Gluten Dairy (can contain mycotoxins because of the grains being fed to the cows) Legumes and beans Starchy vegetables such as potatoes, beets, and winter squash Alcohol Coffee Chocolate Moldy foods Fermented foods such as kombucha, and kimchi Nutritional yeast Vinegar Wine Mushrooms Aged meats 4

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Even after discontinuing the fructose diet, high UA levels persisted for over a week (Figure 5D)

In addition, Lucigenin ( N , N -dimethyl-9,9-biacridinium substrate) can react with organic reductants (e.g., AA, NADH, and phenacyl alcohol) in alkaline medium, which can be produced through the ALP-catalyzed substrate hydrolysis [180,181]