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l-carnitine statistics Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis Role of L-carnitine in Cardiovascular

Name: l-carnitine statistics Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis Role of L-carnitine in Cardiovascular
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We also measured the activities of three antioxidant enzymes: superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) ( Absolute quantification of eight cations in peanut seedling roots Dried samples were digested in 5 mL HNO 3 /HClO 4 solution (5:1, v/v) at 180 C until the solution became clear