Argentiera, Bolgheri Superiore other_regions hard candy and dark red

hard candy and dark red fruit are layered in this utterly impeccable Barolo

scattered all over Chambolle)

This too is worthy of your attention provided you can allow it at least a few years of cellar time first

as I've written before

I like the subtle minerality and this may require up to 15 years in the cellar to really blossom so no point buying this if you’re in a rush to drink it

Argentiera, Bolgheri Superiore other_regions hard candy and dark redThe 2004 Argentiera is sweet and layered in its dark cherries, toasted oak, earthiness and smoke. It offers notable balance, with ripe tannins that are beautifully woven into the wines medium bodied yet generous frame. This blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc spent 14 months in French oak. Anticipated maturity, 2009 2016. Tenuta Argentiera is a new property owned by Florentine entrepreneurs Corrado and Marcello Fratini