Foradori Teroldego Gluten Free where the variety’s character is

where the variety’s character is supported by the Douro’s concentration and minerality

and a splash of Bigfoot Barleywine-Style Ale— aged in spent red wine

The north bank of the Wairau River

the difference in the wines is solely down to the vineyard

Its dry personality makes it ideal as an aperitif and it pairs extremely well with specialty cuisine with pronounced flavors

Foradori Teroldego Gluten Free where the variety’s character isA benchmark red wine from the Trentino region of northern Italy, crafted by the pioneering Elisabetta Foradori from 100% Teroldego grapes. Sourced from biodynamically farmed vineyards in the gravelly Campo Rotaliano plain, the wine is fermented in cement tanks and aged for 12 months to preserve its purity and character. It displays a vibrant garnet hue and a complex aromatic profile of blackberries, wild berries, and floral hints of violet and