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Hydrogels are three-dimensional (3D) polymeric structures that are extremely swollen, hydrophilic, and capable of absorbing huge volumes of water-insoluble compounds in water due to cross-linked polymers, enmeshment, or crystalline areas in their composition

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In the present review, we discuss how variables such as diet, stress and environmental factors affect the GM, and how the microorganisms, and their metabolic products affect pathways involved in the communication between the GM and the host and finally the effect of GM-signaling on the host ( Figure 1 )

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136 , 299S307S (2006)