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5), in comparison to non-infected fish

Some vitamins, such as vitamin C, vitamin E, and carotenoids, have strong antioxidant and neuroprotective effects and are commonly found in plants

Data were converted to MTZ format using Pointless and resolution was determined by selecting the highest resolution shell where I / I exceeded 2 using Aimless embedded in CCP4i2

Different studies showed that the phytochemical composition of edible mushrooms has the potential to protect and fight against various human disorders, including oxidative stress, Parkinsons disease, Alzheimers disease, neuroinflammation, and prion disease, through the mechanism of these phenolic components activity (23)

Preclinical research has shown that ashwagandha extracts have -aminobutyric acid (GABA)ergic action, although neither withaferin A nor withanolide A appear to be responsible for this action