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Risk Factors for Positional Vertigo and the Impact of Vertigo on Daily Life: The Korean National Health and Nutrition Examination Survey

The alteration in the Xc system prevents the uptake of cystine, interrupts the biosynthesis of GSH, causing an increase in of lipid reactive oxygen species, triggering oxidative cellular damage, and inducing ferroptosis ( Fig

This increase is linked to visible changes in elastic fibers and an increase in skin wrinkles

On the mechanism of tissue-specific mRNA delivery by selective organ targeting nanoparticles

Over the years, milk and water kefirs have gained a reputation for its excellent health effects that include antimicrobial (Powell et al., 2007), probiotics and improving gut health (Garrote et al., 2010), improving lactose digestion (Rattray & OConnell 2011), anticarcinogenic (Khoury et al., 2014), antioxidant (Chen et al., 2015), regulating cholesterol (Garca-Burgos et al., 2020) and more recently on controlling blood glucose level (Salari et al., 2021) through evidence of in-vitro and in-vivo researches when taken regularly at serving size typically ranging from 180 mL to 500 mL in a day (Chong et al., 2023