Kids Cooking: Students Prepare and Eat Foods from Around the World Hardcover by George Ancona; Illustrated by George Ancona History - Modern - 20th Century - Holocaust A New York Times Notable

A New York Times Notable Book of 2018

Evoking the classic fantasy adventures of Joan Aiken and Eva Ibbotson

Today improvement in one country's productive capabilities is often attainable only at the expense of another country's general welfare

ISBN-13: 9780593462409

In Stories

Kids Cooking: Students Prepare and Eat Foods from Around the World Hardcover by George Ancona; Illustrated by George Ancona History - Modern - 20th Century - Holocaust A New York Times NotableProduct Details Publisher: Candlewick (2018 10 23) Language: English Paperback: 32 pages ISBN 13: 9780763698768 Item Weight: 442. 26 grams Dimensions: 11. 13 x 9. 41 x 0. 32 cm Engaging photographs follow a diverse group of kids as they find out where their food comes from, how to prepare it and how great it is to share a meal together. Roll up your sleeves, wash your hands, and join four different groups of kids as they prepare recipes from all over