Knob Creek 10 Year Rye Whiskey Siete Leguas flavors of fresh baked pastry

flavors of fresh baked pastry and fruit jam give way to baking spices and sweet oak

which hold about 240 casks

it is a classic for those who simply want MORE from their amaro

Its full-bodied flavors enrich and enhance classic cocktails such as the Negroni and Americano

dried dill

Knob Creek 10 Year Rye Whiskey Siete Leguas flavors of fresh baked pastryDistilled from Beam's standard, high corn rye mash bill, this new addition to Knob Creek's standard line is aged for at least 10 years before bottling at 100 proof. The nose presents scents of brown butter and French vanilla backed by rye spice, sweet mint, and leathery oak. Sipping reveals a viscous mouthfeel with flavors of dark cherries, vanilla, and cola before turning to cinnamon, nutmeg, and earthy oak. The finish leaves a lovely mocha flavor on