1792 Bottled in Bond WB Dessert Wine naturally coloured and bottled at

naturally coloured and bottled at 50

Finish: Fruity with oaky sweetness

which linger delightfully before finally giving way to rich mocha and that wonderful final kiss of smoke

further catapulting both Yamazaki and Japanese whisky into mainstream/Western whisky circles

Nose: Tropical fruit such as papaya

1792 Bottled in Bond WB Dessert Wine naturally coloured and bottled atAn official 1792 Bottled in Bond bourbon produced at the famed Barton 1792 Distillery in Bardstown, Kentucky. Distilled in 2014, this 9 year old bourbon was produced with the brand's standard high rye mashbill of 74% corn, 18% rye and 8% malted barley. Only 180 bottles were produced. Non chillfiltered, naturally coloured and bottled at a higher strength of 50%. (Bottle size 750ml) "Bottled in Bond" refers to an American bourbon whiskey that has been