The Grounds Café: Seasonal Dishes from Murray's Century Farm Jellycat Made from porcelain with a

Made from porcelain with a silicone lid

Maud Lewis paints our waking dreams

Just the good stuff—whiskey

all brought to life with stunning illustrations and fascinating facts

This beautiful hardback is a treat to read together

The Grounds Café: Seasonal Dishes from Murray's Century Farm Jellycat Made from porcelain with aThe Murray family has been farming the land in Portugal Cove St. Philips, Newfoundland and Labrador for 200 years. That original subsistence family farm has evolved into Murrays Garden Centre, Murray Meadows Farm, and The Grounds Cafa farm to table restaurant and favourite brunch and lunch destination serving up bright, creative meals and decadent baked goods. This eye catching book features dozens of recipes by chef Nick van Mele, whose dishes have