Clynelish 21 Year Old XOP 1983 Vanilla with lots of tropical

Vanilla with lots of tropical fruit

matured for 23 years in ex-bourbon hogsheads and bottled in March 2019

cinnamon and nutmeg

Now produced at the famed Buffalo Trace Distillery since 1989

matured for 30 years in a refill ex-bourbon barrel and bottled in 2023

Clynelish 21 Year Old XOP 1983 Vanilla with lots of tropicalA single cask release by independent bottlers Douglas Laing in their Xtra Old Particular (XOP) range. Distilled at the Clynelish distillery in April 1997, matured for 21 years in a refill hogshead and bottled in August 2018. Only 309 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural cask strength of 54. 7%. Nose: Buttery with sweet milk cereal developing to coconut cream and sugary shortbread. Palate: Malted barley,