Pecorino Romano | Kg OutOfSeason Salads: Cube or slice into

Salads: Cube or slice into fresh salads

Artisan Product - 100% Italian Pork Meat

Maldon sea salt flakes are produced using a time honoured method that has remained largely unchanged for generations

Baked Black Olives: Traditional ÒOlive Nere al FornoÓ Baked black olives

revered for its simple yet profound flavours that reflect the rustic culinary traditions of the region

Pecorino Romano | Kg OutOfSeason Salads: Cube or slice intoPecorino Romano is a classic Italian hard cheese made from sheeps milk, known for its bold savoury flavour, firm texture and distinctive salty finish. Traditionally used in Roman and Southern Italian cooking, Pecorino Romano is perfect for grating over pasta, risotto, soups, vegetables and salads. Its strong, tangy character adds depth to simple dishes and makes it essential for classic recipes such as cacio e pepe, carbonara and amatriciana. A